Our Rosemary Parmesan Sourdough is a savory, flavor-packed loaf made with fresh-milled flour and naturally leavened sourdough. Fragrant rosemary, nutty Parmesan, rich olive oil, and a subtle kick of freshly cracked black pepper come together for a loaf that’s aromatic, flavorful, and beautifully satisfying.
With a crisp, golden crust and a tender, flavorful interior, this loaf is incredibly versatile. Enjoy it alongside soups and salads, serve it with your favorite meal, use it for sandwiches, or simply toast it and add a little butter.
Made with: fresh-milled flour, naturally leavened sourdough, rosemary, Parmesan, olive oil, and black pepper.
A savory artisan loaf with just the right balance of herby, cheesy, peppery flavor—delicious from the first slice to the last.
Our Rosemary Parmesan Sourdough is a savory, flavor-packed loaf made with fresh-milled flour and naturally leavened sourdough. Fragrant rosemary, nutty Parmesan, rich olive oil, and a subtle kick of freshly cracked black pepper come together for a loaf that’s aromatic, flavorful, and beautifully satisfying.
With a crisp, golden crust and a tender, flavorful interior, this loaf is incredibly versatile. Enjoy it alongside soups and salads, serve it with your favorite meal, use it for sandwiches, or simply toast it and add a little butter.
Made with: fresh-milled flour, naturally leavened sourdough, rosemary, Parmesan, olive oil, and black pepper.
A savory artisan loaf with just the right balance of herby, cheesy, peppery flavor—delicious from the first slice to the last.
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